Matcha Crew Ceremonial Matcha Powder No. 93, 40 g

Matcha Crew No. 93 is a vibrant organic ceremonial matcha made exclusively from the Okumidori cultivar. It has a fresh green aroma and a bright, balanced flavour, with gentle umami and subtle seaweed notes leading to a clean finish.

An approachable ceremonial matcha that works beautifully for everyday usucha as well as premium matcha lattes.

Taste: Fresh greens, mild umami and a clean seaweed finish

Best for: Usucha, daily ceremonial use and premium matcha lattes

How to prepare usucha

1. Sift 2 g of matcha into a bowl.
2. Add 60–70 ml of water at approximately 75–80°C.
3. Whisk briskly until a fine foam forms.

Choose No. 93 if: You are new to ceremonial matcha or want a fresh, balanced matcha for everyday usucha.